Sheet Pan Fajitas

Preheat the oven to 375 F and line a baking sheet with parchment paper. 2. Slice peppers and onion in strips (fajita style) and add to the baking sheet along with the vegan chicken. 3. Coat the vegan chicken and veggies in olive oil and add the taco seasoning. 4. Using tongs, make sure all of the sheet pan ingredients are coated with the taco seasoning. 5. Bake in the oven for about 30 minutes or until fully cooked. 6. Add the veggies and vegan chicken to the fajita soft taco shells and garnish with lime, cilantro, and sour cream.