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Maple Walnut Granola Breakfast
Recipe · #5176

Maple Walnut Granola

Baked granola made with rolled oats, pumpkin seeds and chopped walnuts.

Breakfast PlantBased Vegetarian Dairy-free Gluten-free
Method

1 steps, about 25 minutes

Cook mode
  1. 01
    Preheat oven to 350 degrees F. 2. Add all ingredients to a bowl and mix together. 3. Spread evenly onto a baking sheet lined with parchment paper. 4. Bake for 20 minutes then let it cool for 30 minutes. 5. Enjoy! 6. You can store this in an airtight container - it will last 1-2weeks. I put mine in a mason jar!
About this recipe

Baked granola made with rolled oats, pumpkin seeds and chopped walnuts.

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