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Kidney Bean Salad Lunch
Recipe · #4067

Kidney Bean Salad

Kidney bean salad with cucumber, corn, tomatoes, olives, and tahini dressing.

Lunch Vegan Vegetarian GlutenFree DairyFree
Method

1 steps, about 15 minutes

Cook-along mode
  1. 01
    Make a batch of tahini dressing and set aside. 2. Chop the veggies: dice the pepper and cucumber, halve the cherry tomatoes, and leave the olives whole or slice them; add everything to a large bowl. 3. Optionally add vegan feta and stir. 4. Pour the tahini dressing over the salad, mix, and serve.
About this recipe

Kidney bean salad with cucumber, corn, tomatoes, olives, and tahini dressing.

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