Chocolate Chip Peanut Butter Blondies (gluten-free)

Ingredients (for 12 servings)

• 1 whole — can of chickpeas rinsed
• ½ cup — creamy peanut butter
• ¼ cup — maple syrup
• ¼ cup — coconut sugar
• 1 tbsp — almond milk
• ½ tsp — sea salt
• ½ tsp — baking powder
• ¼ tsp — baking soda
• ½ cup — vegan chocolate chips
• 1 whole — chocolate chips to sprinkle on top