Step 1 / 12
Preheat the oven to 350 degrees F and prep a baking sheet with parchment paper.
Chickpea Chocolate Chip Cookies
Ingredients (for 15 servings)
- 16 oz — can of chickpeas drained
- 5 whole — dates
- ½ cup — peanut butter
- ¼ cup — rolled oats use certified gluten-free for those with gluten
- ¼ cup — coconut sugar or cane sugar
- ¼ cup — maple syrup
- ½ cup — vegan chocolate chips plus extra
- 1 tsp — vanilla
- ½ tsp — baking powder
- ½ tsp — baking soda
- 1 whole — sea salt