Step 1 / 4
Add mint leaves, yogurt, garlic, lemon juice, olive oil, salt, and black pepper to a blender or food processor.
Garlic Mint Sauce
Ingredients (for 2 servings)
- 1 cup — fresh mint leaves
- ½ cup — plain yogurt
- 1 clove — garlic
- 1 tbsp — lemon juice
- 1 tbsp — olive oil
- ¼ tsp — salt
- ⅛ tsp — black pepper