In a large bowl, combine green cabbage, red cabbage, grated carrots, parsley, and green onions if using.
Ingredients (for 4 servings)
1 whole — Coleslaw
4 cups — green cabbage, finely shredded • 2 cups red cabbage, finely shredded • 2 medium carrots, grated • 1/4 cup fresh parsley, chopped • 2 green onions, sliced
1 whole — Tahini Dijon Dressing
⅓ cup — tahini • 3 tbsp apple cider vinegar • 2 tbsp lemon juice • 1 tbsp Dijon mustard • 1 tbsp maple syrup • 1/4 tsp garlic powder • 1/4 tsp salt • 1/4 cup water (more as needed to thin)