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Adas Polo (Persian Lentil Rice)

Adas Polo (Persian Lentil Rice)
Step 1 / 14
Rinse lentils and simmer in water until tender but not mushy (about 15–20 minutes).

Ingredients (for 6 servings)

  • 1 whole โ€” Rice & Lentils
  • 1 whole โ€” Flavor Base
  • 1 whole โ€” Sweet & Aromatic Toppings
  • ½ cup โ€” raisins
  • 4 whole โ€” dates
  • 2 tbsp โ€” slivered almonds or pistachios
  • ¼ tsp โ€” saffron threads bloomed in 2 tbsp hot water
  • 1½ cup โ€” basmati rice
  • 1 cup โ€” green or brown lentils
  • 1 tbsp โ€” salt
  • 1 whole โ€” Water
  • 1 whole โ€” whole large yellow onion
  • 2 tbsp โ€” olive oil or neutral oil
  • 1 tsp โ€” turmeric
  • ½ tsp โ€” cinnamon
  • ½ tsp โ€” cumin
  • 1 whole โ€” Salt and black pepper