Creamy Hummus Pasta

Boil the water and cook the pasta. 2. While the pasta cooks, chop the tomatoes. Strain the pasta once it’s done. 3. After straining the pasta, put it back into the large pasta pot, add artichokes with liquid, spinach, olives, hummus, tomatoes, salt, pepper and garlic. 4. Stir well until combined. Serve and enjoy!