Healthy Guacamole (with Frozen Peas)

Place peas in the bowl of a food processor or mini chopper and pulse until the peas are smooth. 2. Transfer peas into a medium bowl and add lime juice, tomato, onion, jalapeño, cilantro, garlic and salt. Stir everything together with a fork. 3. Add avocado chunks to the bowl and mix well, mashing the avocado as you stir. 4. Serve with an assortment of raw vegetables and tortilla chips.