Preheat oven to 400°F.
Ingredients (for 4 servings)
- 1 lb — salmon
- ¼ tsp — sea salt + teaspoon black pepper
- 1 container — cherry tomatoes
- ½ tbsp — olive oil
- ½ tsp — sea salt + sprinkle of pepper
- 4 tbsp — prepared pesto
- 1½ tbsp — shaved Parmigiano-Reggiano parmesan works too
- 1 whole — Sauteed broccolini