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Mexican Tuna Salad
US
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Step 1 / 8
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Add all ingredients for the dressing into a blender and blend until fully combined and smooth.
Ingredients (for 4 servings)
2 can
— tuna
½ whole
— red bell pepper
½ cup
— black beans
½ cup
— canned corn
¼ cup
— diced red onions
¼ cup
— chopped cilantro
½ whole
— jalapeño
1 tsp
— lime juice
¼ tsp
— salt
½ cup
— plain full-fat Greek yogurt
¼ cup
— fresh salsa
2 tbsp
— fresh cilantro
1 tsp
— lime juice
1 tsp
— honey
¼ tsp
— chili powder
¼ tsp
— garlic powder
¼ tsp
— salt
¼ tsp
— pepper
⅛ tsp
— cumin