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Blueberry Corn Chicken Salad

Blueberry Corn Chicken Salad
Step 1 / 15
Pre-heat oven to 350°.

Ingredients (for 4 servings)

  • 1 container — spring mix or baby greens
  • 1½ lb — grilled chicken
  • 1 cup — corn
  • ½ cup — red onion
  • 1 tsp — avocado oil
  • 1 cup — fresh blueberries
  • ½ cup — raw pecans
  • 1 tbsp — maple syrup
  • ½ tsp — salt
  • ½ cup — olive oil
  • ¼ cup — balsamic vinegar
  • 1 tbsp — maple syrup
  • 1 tsp — dijon mustard
  • ½ tsp — sea salt and pepper