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Street Corn Chicken Rice Bowl

Street Corn Chicken Rice Bowl
Step 1 / 16
Make rice: Bring the water to a boil in a medium saucepan.

Ingredients (for 4 servings)

  • 1 lb — boneless skinless chicken breasts cut into 1-inch chunks
  • 1 tbsp — olive oil
  • 1 tsp — chili powder
  • ½ tsp — sea salt
  • ½ tsp — ground cumin
  • ½ tsp — smoked paprika
  • ¼ tsp — garlic powder
  • ¼ tsp — onion powder
  • 2 cup — cooked corn
  • ½ cup — plain Greek yogurt
  • 3 tbsp — cotija cheese
  • 2 tbsp — avocado oil mayonnaise
  • 1 whole — Juice + zest of 1 lime
  • 1 whole — jalapeño
  • 2 tbsp — chopped cilantro
  • ¼ tsp — salt
  • 2 cup — water
  • 1 cup — long-grain white rice
  • 1 tsp — sea salt
  • 3 tbsp — chopped fresh cilantro
  • 2 tbsp — fresh lime juice
  • 1 tsp — lime zest
  • 1 whole — avocado
  • 1 whole — Pickled red onions or fresh red onions
  • 1 whole — Cilantro
  • 1 whole — Cotija cheese