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Power Bowl (gluten-free + easy)
Preheat oven to 425 F.
Ingredients (for 4 servings)
- 3 cup — spring mix or lettuce of choice
- 1 cup — cooked quinoa add teaspoon turmeric to the quinoa's cooking
- 1 cup — roasted cubed sweet potatoes use air-fryer to cut the time
- ¾ cup — steamed beets I buy pre-steamed
- ¾ cup — halved cherry tomatoes
- ½ whole — avocado
- 1 tbsp — hemp seeds
- 2 tbsp — olive oil
- 1 tbsp — apple cider vinegar
- 1 tsp — dijon mustard
- 1 tbsp — nutritional yeast