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All Your Greens Pasta

All Your Greens Pasta
Step 1 / 6
In a pan on medium heat, saute garlic, onion, broccoli, peas, kale, and olive oil for about 10 minutes until vegetables are tender.

Ingredients (for 4 servings)

  • 12 oz — pasta
  • 1 tbsp — olive oil
  • 1 whole — onion yellow
  • 4 clove — garlic
  • 2 cup — broccoli florets fresh
  • 1 cup — peas
  • 1 cup — kale or spinach
  • 1 cup — basil
  • ¼ cup — parsley
  • 1 cup — soy milk
  • ½ cup — pasta water
  • 2 tbsp — lemon juice
  • 1 tsp — salt
  • 1 pinch — pepper
  • 1 whole — vegan goat cheese or feta or any cheese you like!