One Pan Pesto Mediterranean Gnocchi

Ingredients (for 6 servings)

• 16 oz — gnocchi
• 2 whole — red bell peppers
• 1 whole — red onion
• 2 can — chickpeas drained
• 1 pt — cherry tomatoes
• 2 tbsp — Italian seasoning or Mediterranean
• ⅓ cup — Kalamata olives
• ⅓ whole — Greek green olives
• 2 tbsp — olive oil extra virgin
• 2 tbsp — olive brine
• 1 pinch — salt & pepper
• 1 whole — Vegan pesto optional ~ cup stirred in