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Watermelon Fries

Watermelon Fries
Step 1 / 5
Slice your watermelon into thin rounds (about 1/4 inch thick) and then use a crinkle cutter to cut the watermelon into french fry shapes.

Ingredients (for 6 servings)

  • 1 whole — small-medium seedless watermelon
  • ½ cup — full fat plain Greek yogurt
  • ½ cup — whipped topping
  • 1 whole — flaky sea salt