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Cranberry Banana Bread
US
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Step 1 / 12
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Preheat oven to 350°F and line a loaf pan with parchment or spray with cooking spray.
Ingredients (for 9 servings)
1¼ cup
— oat flour + 1 Tablespoon for tossing cranberries
¾ cup
— almond flour
1 tsp
— baking soda
¼ tsp
— sea salt
2 tbsp
— melted coconut oil
⅓ cup
— coconut sugar
2 tbsp
— maple syrup
3 whole
— medium overripe bananas
2 whole
— eggs
1 tsp
— vanilla
1 cup
— frozen cranberries
⅓ cup
— chopped walnuts