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Almond Flour Cupcakes

Almond Flour Cupcakes
Step 1 / 10
Preheat oven to 325°F.

Ingredients (for 12 servings)

  • 2 cup — almond flour
  • 1 tbsp — coconut flour
  • 1 tbsp — arrowroot powder
  • 1 tsp — baking powder
  • ½ tsp — salt
  • 3 whole — large eggs
  • ⅓ cup — coconut oil
  • ⅓ cup — unsweetened almond milk
  • 2 tsp — vanilla
  • ⅓ cup — coconut sugar
  • ¼ cup — sprinkles