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Gluten Free Snickerdoodles

Gluten Free Snickerdoodles
Step 1 / 12
Preheat oven to 350°F.

Ingredients (for 16 servings)

  • 1 cup — almond flour
  • 1¼ cup — oat flour
  • 1 tsp — cinnamon
  • ½ tsp — cream of tartar
  • ½ tsp — baking soda
  • ½ tsp — baking powder
  • ½ tsp — sea salt
  • ⅓ cup — melted coconut oil
  • ¼ cup — maple syrup
  • ¼ cup — coconut sugar
  • 2 tsp — vanilla
  • ¼ cup — coconut sugar
  • 2 tsp — cinnamon