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Roasted Edamame (Miso-Sambal Version)
US
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Preheat oven to 350°F and line a baking sheet with parchment paper.
Ingredients (for 2 servings)
1 cup
— frozen shelled edamame, thawed • 1 tsp olive oil • 2 tsp white miso paste • 2 tsp maple syrup • 1 tsp sambal oelek