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Morning Veggie Shakshuka

Step 1 / 12
Heat olive oil in a large skillet over medium heat.

Ingredients (for 2 servings)

  • 1 whole — yellow onion, diced
  • 4 whole — garlic cloves, minced
  • 1 whole — large red pepper, diced
  • 1 whole — ½ teaspoons smoked paprika
  • 2 tsp — cumin
  • 6 whole — medium fresh tomatoes, diced
  • 2 cups — spinach
  • 8 oz — silken tofu
  • ½ tsp — turmeric
  • 4 tsp — olive oil
  • 1 whole — Salt and pepper, to taste
  • 1 whole — Fresh cilantro, for topping
  • 2 slices — whole-grain bread, for dipping