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Rosemary Chicken Sauce

Rosemary Chicken Sauce
Step 1 / 8
Pound the chicken breasts to one-third inch thickness.

Ingredients (for 2 servings)

  • 3 tbsp โ€” olive oil
  • 2 lb โ€” chicken breasts
  • ½ tsp โ€” salt
  • ½ tsp โ€” black pepper
  • 2 tbsp โ€” rosemary
  • 1 tbsp โ€” garlic
  • ½ cup โ€” onion
  • ¼ tsp โ€” red pepper flakes
  • ½ cup โ€” red wine
  • 56 oz โ€” canned crushed tomatoes