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Easy Rotisserie Chicken Soup

Easy Rotisserie Chicken Soup
Step 1 / 7
Chop all the vegetables.

Ingredients (for 2 servings)

  • 1 tbsp โ€” Olive Oil
  • ½ cup โ€” Celery
  • 1 cup โ€” Onion
  • 1 tbsp โ€” Minced Garlic
  • 2 cup โ€” Sliced Carrots
  • ¼ tsp โ€” Salt
  • ½ tsp โ€” Black Pepper
  • ½ tsp โ€” Dried Parsley
  • ¼ tsp โ€” Dried Thyme
  • 3 whole โ€” Bay Leaves
  • 1 whole โ€” Parmesan Cheese Rind
  • 4 cup โ€” Shredded Rotisserie Chicken
  • 8 cup โ€” Chicken Broth
  • 2 cup โ€” Dry Egg Noodles