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Red Lentil Dahl

Red Lentil Dahl
Step 1 / 5
Rinse the lentils; chop the onion, garlic, ginger, bell pepper, and carrot.

Ingredients (for 2 servings)

  • 1½ cup — Dry Red Lentils
  • 1 whole — Carrot
  • 1 whole — Bell Pepper
  • 1 whole — Onion
  • 4 clove — Garlic
  • 1 tbsp — Fresh Ginger
  • ½ tbsp — Vegetable Oil
  • 3 cup — Vegetable Broth
  • 1 cup — Canned Coconut Milk
  • 1½ tsp — Ground Cumin
  • 1 tbsp — Curry Powder
  • ½ tbsp — Sweetener
  • 1 tsp — Ground Turmeric
  • 1 tsp — Paprika
  • 1 pinch — Sea Salt
  • 1 pinch — Black Pepper
  • ⅓ tsp — Red Pepper Flakes