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Cabbage Soup

Cabbage Soup
Step 1 / 6
Dice the onion and celery, finely dice the carrots, chop the broccoli, mince the garlic, and shred the cabbage.

Ingredients (for 2 servings)

  • 1 tbsp โ€” Olive Oil
  • 1 whole โ€” Onion
  • 2 stalk โ€” Celery
  • 2 whole โ€” Carrots
  • 1¼ cup โ€” Broccoli
  • 4 clove โ€” Garlic
  • 1 tsp โ€” Dried Thyme
  • 1 tsp โ€” Ground Cumin
  • 1 tsp โ€” Smoked Paprika
  • 1 tsp โ€” Salt
  • 1 pinch โ€” Black Pepper
  • 1 pinch โ€” Red Pepper Flakes
  • 2 whole โ€” Bay Leaves
  • 2 can โ€” Chopped Tomatoes
  • 2 tbsp โ€” Tomato Paste
  • 5 cup โ€” Vegetable Broth
  • ¾ cup โ€” Dried Lentils
  • ½ head โ€” Cabbage
  • 1 whole โ€” Lime
  • 1 handful โ€” Parsley