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Chocolate Chip Sweet Potato Muffins (Dessert)

Chocolate Chip Sweet Potato Muffins (Dessert)
Step 1 / 7
Peel and chop a medium sweet potato, boil about 10 minutes until fork tender, then drain and mash.

Ingredients (for 2 servings)

  • 1½ cup โ€” Ground oats
  • ⅓ cup โ€” Granulated sweetener
  • ½ cup โ€” Ground almonds
  • 1 tsp โ€” Baking powder
  • ¼ tsp โ€” Baking soda
  • 1 pinch โ€” Salt
  • ⅓ cup โ€” Dairy-free chocolate chips
  • 1 cup โ€” Mashed sweet potato
  • ⅔ cup โ€” Plant-based milk
  • 1 tsp โ€” Vanilla extract
  • 2 tsp โ€” Vinegar