Vegan Vanilla Cupcakes

Ingredients (for 12 servings)

• ½ cup — plant milk
• ¼ tsp — lemon juice
• 1½ tsp — baking soda
• 2 whole — chia eggs
• 1 cup — maple syrup
• ¼ cup — applesauce
• ½ cup — coconut oil
• 1 tsp — vanilla extract
• ½ tsp — baking powder
• ¼ tsp — Sea salt
• 1 cup — gluten-free flour blend
• ⅔ cup — almond meal
• ⅓ cup — oat flour