← Back

Thanksgiving Salad

Thanksgiving Salad
Step 1 / 11
Combine the olive oil, vinegar, honey, mustard, ginger, salt, and black pepper in a small mason jar.

Ingredients (for 2 servings)

  • ¼ cup — olive oil
  • 3 tbsp — apple cider vinegar
  • 2 tbsp — Raw Honey
  • 1 tbsp — dijon mustard
  • 1 whole — Ginger
  • ¼ tsp — sea salt and black pepper
  • 6 oz — mixed greens
  • 1 whole — Apples
  • ½ cup — Onions
  • ⅓ cup — Cranberries
  • ⅓ cup — Pecans
  • 2 oz — goat cheese