Step 1 / 11
Use a microplane, or grater, to zest the orange, grating only the orange rind and not the white pith, which can be bitter.
Orange Vinaigrette
Ingredients (for 2 servings)
- 1 whole — Oranges
- 2 tbsp — apple cider vinegar
- 2 tbsp — Raw Honey
- 1 clove — Garlic
- 2 tbsp — olive oil
- ¼ tsp — sea salt
- ¼ tsp — black pepper